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Semolina Chocolate Pudding

Ingredients   Semolina    1/4 cup + 2 tbsp Milk     1 and 1/2 cup Sugar   1/4 cup or less Cocoa powder    1 and 1/2  tbsp Cardamom powder   a pinch or u can replace with cinnamon powder Nuts  for garnishing    Preparations: Mix cocoa powder with 2 tbsp warm water n keep aside.     Dry Roast Semolina/sooji in pan for 1-2 minutes or till aroma comes.     Bring milk to boil ,when it starts boiling add semolina slowly and mix without dumplings.     When it gets pudding consistency ,add sugar n mix well and stir till sugar dissolves.     Then add the cocoa mixture and mix well.Cook till the pudding starts leaving the pan.     Lastly add the crushed cardamom and mix well n  turn off the stove. If u want can add vanilla now.     That's it delicious semolina chocolate pudding is ready. Serve warm or chilled.     It tastes best when chilled!    https://sites.google.com/site/indiankhanabypreetipalocom/home