Tangy Drumstick curry chuin ambila Ingredients.... 3 Drumsticks 2 Red ripened tomatoes paste 1 tomatoes chopped 1+1 pinch hing (2 pinch) 1 red chillies into half 1 tsp cumin and mustard seeds ½ tsp fennel seeds ¼ tsp fenugreek seeds handful of curry leaves. 1 tbsp of vinegar (optional) 1 tsp Red chilli powder ½ tsp of curry powder ¼ of turmeric powder Salt as per taste Oil for seasoning Preparation...... Wash and Cut the drumsticks into length wise. Take a kadhai heat oil.Season with 1 pinch hing ,cumin - mustard seeds,fenugreek seeds,funnel seeds,red chilly, and curry leaves. If u want to add onions add on this stage fry till brown. But I cook this without onion so on this stage add chopped tomato saute for a while and tomato paste and all above spices one by one Fry for few minutes till all rawness vanished and nice aroma spread...