Pumpkin coconut stir-fry The flavour from coconut and sweetness from pumpkin and spiciness from the chilli powder and garam masala will spice up your day. It is super easy to prepare and can be made within 10 minutes. With minimum spices, this recipe can stand alone within many dishes. If you like to have fried potatoes, then this one you will definitely love it. Best side dish for rice, roti, paratha, Pakhal bhat or naan. Yes with naan😀 I preferred little bigger size of pumpkin cubes, it's really incredible combination. Recipe in short...... Cut pumpkin along with green skin, cut according to your choice of shapes. Heat oil in kadhai add pumpkin add salt, garam masala, red chilli powder, curry leaves toss well and add fresh coconut to it fry without water, and lid just fry on medium to low flame. That's it, serve and enjoyyyy.