Egg Bread and Pepper Fry ************************** First, make egg bhurji as always makes. Cut roti into small pieces and put them in the bhurji. Fry, then add curry leaves and black pepper; mix well, and serve hot. Tips: * Rotis become a little hard while frying; for this, sprinkle little water, roti becomes slightly soften. * It is better made with Moin toties. *If fresh black pepper is slightly coarse, then its taste increases twice. *You can also add capsicum, tomato and other veggies. In this situation avoid to use water.