A PINCH OF HING

Ingredients: 4 -eggs 4tblsp- milk Tomato sauce softened cream cheese salt to taste Preparation: Lay out slices of bread. Spread half the slices with tomato sauce and the other half with softened cream cheese. Fold each slice with cream cheese over the slices with tomato sauce. In a shallow dish add 4 eggs, 4 tablespoons milk, and salt and whisk until well blended. In a large skillet, heat 2 Tablespoons of oil over medium heat.  Place a sandwich into the egg mixture and turn to coat both sides. Cook the stuffed French toast sandwiches until the egg is done and the bread is golden brown.  Repeat until all the French Toast is cooked. After the toast is done, remove from heat and place on a serving plate with tomato sauce.

Ingredients: 2 cups beans thoroughly washed and cut  1 pinch turmeric powder   1 pinch chilli powder 1 pinch masala powder Salt to taste mustard oil for frying Preparations: Heat a fry pan on medium heat and put 1 spoonful  of oil  Add turmeric powder,chilly powder, masala powder and mix it nicely Then add 2 cups of cutting beans and salt stir it and cover the pan and leave it for medium-low flame until beans is cooked perfectly.Serve with roti or steamed rice.