Prepare all frying in advance of the stir-fry so that nothing gets overcooked. Ingredients for scrambled egg: 5 eggs 2 tbsp milk 1/2 tsp salt 1 tsp oil Break eggs into a bowl with salt and milk. whisk eggs for 1 min.,make sure eggs fully mixed with the seasonings and keep aside. In a Kadhai poor oil over a high flame and Then pour the egg mixture over the oil, and fry until set. Slowly stir, gently lifting and folding uncooked and cooked portions together. Lift and fold , continue until the eggs have set and are moist, fluffy, and glossy. Do not overcook the eggs. Now remove from the pan and set aside. Ingredient for prawn fry : Take prawn marinated with turmeric and salt.set aside. Add the oil to a same kadhai . When oil is hot slowly place the prawns in it. Cook on medium flame for couple of minutes. Do not over cook the prawns as it will become rubbery. Remove the prawns on to a plate and set aside.