Ingredients
Semolina 1/4 cup + 2 tbsp
Milk 1 and 1/2 cup
Sugar 1/4 cup or less
Cocoa powder 1 and 1/2 tbsp
Cardamom powder a pinch or u can replace with cinnamon powder
Nuts for garnishing
Preparations:Mix cocoa powder with 2 tbsp warm water n keep aside.
Dry Roast Semolina/sooji in pan for 1-2 minutes or till aroma comes.
Bring milk to boil ,when it starts boiling add semolina slowly and mix without dumplings.
When it gets pudding consistency ,add sugar n mix well and stir till sugar dissolves.
Then add the cocoa mixture and mix well.Cook till the pudding starts leaving the pan.
Lastly add the crushed cardamom and mix well n turn off the stove. If u want can add vanilla now.
That's it delicious semolina chocolate pudding is ready. Serve warm or chilled.
It tastes best when chilled!
Bring milk to boil ,when it starts boiling add semolina slowly and mix without dumplings.
When it gets pudding consistency ,add sugar n mix well and stir till sugar dissolves.
Then add the cocoa mixture and mix well.Cook till the pudding starts leaving the pan.
Lastly add the crushed cardamom and mix well n turn off the stove. If u want can add vanilla now.
That's it delicious semolina chocolate pudding is ready. Serve warm or chilled.
It tastes best when chilled!
https://sites.google.com/site/indiankhanabypreetipalocom/home