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Sulaimani Chai

Sulaimani Chai


Sulaimani tea, the aromatic spiced tea infusion brewed for the special occasions in the muslim families is the epitome of classic tea influences your tastebuds.  
With strong middle eastern origins, this black tea preperation is served as Beverage to cleanse after a heavy meal of byriyani or Aromatic ghee rice .

#Hot_Drinks

Ingredients

5 cups drinking water
2 tsp black tea leaves use dust tea for stronger aromaunrefined 
sugar to taste

Aromatic spices 

2 pods green cardamom
1 cloves
1/2 stick cinnamon
5 Black pepper Whole

Preparations 

Crush the aromatic spices using a pestle.

In a saucepan bring the water to a boil and add the crushed aromatic spices and boil
When in a rolling boil add the tea leaves and sugar.

Allow the tea to seep for three minutes and remove.

Strain and serve hot.

Traditionally few more ingredients added after removing in tumblers according to choices, strands of saffron, crushed mint leaves or a slice of lemon.

I love just like that without any more ingredients.
Sulaimani Chai1

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