No masala,no oil,no onion, no ginger/garlic and no whole spices too.
Ingredients:
Red capsicum 1
Green capsicum 1
Yellow capsicum 1
Carrot 2"
Few corn kernels
Tomato 1
Few Green peas
Potatoes 4
Unsalted butter
Mixed Herbs
Salt
Green capsicum 1
Yellow capsicum 1
Carrot 2"
Few corn kernels
Tomato 1
Few Green peas
Potatoes 4
Unsalted butter
Mixed Herbs
Salt
Preparations:
Wash all veggies and cut into cubes.
Boil potatoes along with salt , cool cut into cubes.
Heat a pan along with butter add veggies fry for a while don't fry more it's lost their crunchiness ,now add potatoes stir add salt and herbs fry on low flame for 5 minutes.
Remove serve hot with roti, Chapattis or rice.
Boil potatoes along with salt , cool cut into cubes.
Heat a pan along with butter add veggies fry for a while don't fry more it's lost their crunchiness ,now add potatoes stir add salt and herbs fry on low flame for 5 minutes.
Remove serve hot with roti, Chapattis or rice.