Ingredients:
4 no. Raw banana
1/2 tsp Chilly powder
1/2 tsp Masala powder
1/2 tsp coriander powder
1/2 tsp turmeric powder
1/2 tsp mustard and cumin seeds
1 tsp corn flour
pinch of Asafoetida
Oil for stir frying
Salt for taste.
Preparations:
Peel outer skin and cut the raw banana into small cubes.
Keep all cubes in water with adding salt and stir nicely.
In a pan, add oil. Splutter the ingredients(mustard,cumin
and asafoetida) to season.
Now add raw banana and all above masalas
with salt and stir nicely cover and cook in low flame for 2 min.
Remove the cover and sprinkle some water stir well and
cook covered till done on low flame.
(Do not add more water other wise it may messy).
Remove cover add corn flour give a nice stir with
high flame for couple of min or until it done .
Serve hot.