Sweet dosa with choclate sauce

Ingredients:

2cup raw rice
1/2 cup black gram dal
6 tbsp sugar
1 tbsp cardamom powder

1 tbsp cinnamon powder

salt to taste
chocolate sauce.

Preparations:

Soak rice and dal in water for 5 hours.
Drain and grind with adding sugar and salt till smooth using little water
The batter will become thinner when sugar is added, carefully add water while grinding.

Add water if needed to make the consistency like usual dosa batter.
Heat a non stick pan.
Pour a ladle of batter and spread to medium thickness.
Pour some desi ghee on top.
Turn the dosa , add little more ghee and cook the other side.
After both sides are well cooked remove on plate and sprinkle cardamom powder and cinnamon powder on both sides.
keep it on serving plate and garnish with chocolate sauce.

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